We have had a very entertaining month of March on our farm: we planted a new pinot noir vineyard. It is one of the most complicated varieties, but at the same time the ones that give rise to the most special wines and cavas. Si nos acompañáis, os explicaremos con detalle esta nueva aventura tan emocionante! If you join us, we will explain in detail this exciting new adventure!
Since the harvest of 2020, we can already confirm that all our production is vegan and this is confirmed by the V-Label certification. We tell you all the details.
One of the most anticipated springs in recent times has arrived. Spring is the favorite season par excellence, synonymous with rebirth and, now more than ever, we all need it!
If you want to put yourself in the shoes of a sommelier and learn how to taste a cava, this post is for you. We will explain everything you need to know to taste a cava well and what those famous expressions they use mean.
Rosé cavas are an excellent ally to succeed in an aperitif. Its versatility, lightness, but, at the same time, its touch of personality; make them ideal for this type of meal before big meals.
We will still have to wait a few months to see it in all the bottles but in the meantime, we will detail you point by point. Thus, when they arrive, you will be ready to enjoy a good cava even more. Let’s go there!
It seems incredible that something that initially seems so simple, can become complicated in this way we give you 5 keys to keep the cava at home, with its reasons and, also, some curiosities.
It is time to listen to the land, to decide, to prepare, to evaluate … The cycle continues! We explain what happens during the months of December and January in the Cavas Naveran vineyards.
